Search

Here to help you.

We would be delighted to assist you further so please get in touch using the number below.

Book a Room

PRE BOOKING ESSENTIAL

Dinner is available 7:00pm – 9:00pm, Friday – Saturday until 31st March, 2018,  at 55.00 per person and the drinks flight is from 40.00 per person.

The menu is not suitable for those with vegan and dairy intolerant requirements.

All bookings to be made by 12noon the day prior to the booking date and whilst the Station Road menu is not suitable for those with dairy intolerant and vegan diets, our Brasserie can cater for these requirements.

Please note that your inquiry doesn’t guarantee a booking however we will do our best to accommodate your request. 

(Station Road is only open for private events  from 1st April)

REQUEST A TABLE

  • On receipt of your enquiry we will be in touch to confirm the details along with a credit card number to secure the booking. Whilst we will do our best to accommodate food preferences it is not always possible and if we are not made fully aware of specific dietary requirements prior to booking then we cannot guarantee that we can make any menu alterations on the night. In this case your booking will move to our Brasserie. Please note that our menu is not suitable for those with lactose intolerance or a vegan diet. Cancellations possible up until 12noon the day prior to the meal, after which a 100% cancellation fee applies

ox | potato | cheese | truffle

Caesar Augustus,  Williams Bros Brewery

hand dived scallop – crab – sea herbs

Chimney Rock Elevage Blanc, Napa Valley, USA

dry aged beef | beer | onion

Viña Pomal Rioja Gran Reserva, Spain

chocolate | caramel | salt

Errázuriz Sauvignon Blanc, Casablanca Valley, Chile

Our tasting menu is at 60.00 per person and our accompanying drinks flight is at 40.00 per person.

The tasting menu is not suitable for those with vegetarian, pescatarian, dairy intolerant nor vegan diets – our a la carte menu can cater for these requirements.

Sign up to our newsletter