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Inspired by the Highlands

Open Tuesday – Saturday in the Summer (Wednesday – Saturday in the Winter), we offer a menu that reflects our surroundings – focusing on what’s growing in our garden, what we feel passionate about at the time and what we find whilst foraging the local landscape.

We feel that in a sustainable way we are redefining the Highland experience – respecting nature, land and sea as well as our heritage and culture.

Advance bookings (maximum 6 guests) are essential.  Book online for our 3 course or 7 course Tasting menu.  For more information please contact the hotel directly.  Special diets can be catered for with prior notification.  There is no children’s menu available.

For more details, contact us on 01456 490000 or info@thelovat.com as some times may vary throughout the seasons.

Arbroath Smokie | Highland Gouda

Sea Trout | Black Pudding | Apple | Dill

Duck Liver Twiglet

*

Betty’s Bread and Treacle Bannock

Isle of Skye Sea Salt Butter

*

Pea | Ox Tongue | Curds | Caviar

*

Orkney Scallop | Asparagus | Millet | Pork Fat

*

Barbequed Venison | Celeriac | Wild Garlic | Black Garlic

*

Auld Man’s Milk | Apple | Tea

*

Honey | Parkin | Blueberries | Ginger Beer

*

Spruce

 

Betty’s Bread and Treacle Bannock

Isle of Skye Sea Salt Butter | Wild Garlic Pesto

*

Loch Etive Sea Trout | Rillette | Beetroot | Apple

Green Asparagus | Crispy Egg | Pea | Potato

*

Gigha Halibut | Courgette | Mussels | Crab | Salsify

Lamb Saddle | Hogget Shoulder | Celeriac | Black Garlic

*

Millionaire’s Shortbread | Barley Ice Cream

Honey Custard | Parkin | Blueberries | Ginger Beer

Farmhouse Cheese | Linseed and Oat Crackers | Chutney**

 

** extra cheese course available

Dietary requirements need to be discussed prior to arrival as vegetarian, dairy free and gluten free diets require 24hrs notice and vegan and dairy free diets require 1 weeks’ notice for a 3 course meal.

There is no children’s menu available

Cancellation Policy

The Lovat Loch Ness is a family-run business and our restaurant relies upon bookings being honoured by our guests or sufficient notice being given of any required changes to reservations.  We therefore kindly request that diners give us notification if a cancellation or an amendment is required.

All tables have until 10:00am on the day of the reservation to cancel or amend.  Thereafter, a charge of £50 per person will be made if the cancellation terms above are not met.  Sadly, our experience of parties failing to cancel or amend bookings dictates that this precaution is now necessary.

We will contact you a day or two prior to your reservation via telephone to confirm.  Unfortunately we are unable to hold unconfirmed reservations and by making a reservation at The Lovat Loch Ness you agree to our reservation and cancellation terms.