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Book a Room


AMEND YOUR BOOKING

Book a Table

Book with us for your chosen meal of the day and let us look after you.

Breakfast is available 7:30am – 9:30am (8:00am – 10:00am Sundays)

Lunch is available 12noon – 2:30pm

Dinner is available 6:00pm – 9:00pm, Sunday – Thursday and until 9:30pm on Friday & Saturday

The menus are suitable for most dietary requirements so please let us know of any allergies.

Brasserie Enquiry

  • A la carte menu available for parties of 1-13 guests after which a pre-order is required. Credit card details essential for all bookings of 8 guests or more with a £20.00 cancellation cover charge.

rillette of Wester Ross salmon | apple | yoghurt | dill | linseed crispbread 6.95

green asparagus | parmesan ravioli | chive butter sauce 7.95

crispy oysters | colcannon | chorizo 8.95

venison bresaola & salami | swede remoulade | toasted hazelnuts 7.50

steamed Shetland mussels | cream | white wine | wild garlic 7.50

seafood broth | sea herbs | saffron 7.95

skate wing | prawns | caper butter | creamed potato 19.25

hake wrapped in pancetta | orzo | peas | asparagus | wild garlic 18.50

wild venison burger | smoked Applewood | bacon | coleslaw | fat chips 17.95                  

pot roast lamb shoulder | creamed barley | roast root vegetables 18.50

fillet of cod | squid ink rigatoni | broccoli | tomato | bacon 18.95

mushroom risotto | rocket | parmesan 16.95

Scottish sirloin steak | parsnips | shallots | mustard | fat chips 25.95

chocolate brownie | Lovat style | salted caramel ice cream 7.25

lemon parfait | meringue | fennel 7.25

vanilla panna cotta | mango sorbet | exotic fruits 7.25

sticky date pudding | salted butterscotch | vanilla ice cream 7.25

dark chocolate trio | chocolate fondant | mousse |  ice cream 7.25

farmhouse cheese | oatcakes | fig and walnut bread | quince 8.95

Lovat petits fours 3.50

fat chips 4.50 mixed vegetables   3.50

mixed salad 3.50 extra bread | pesto 0.85

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