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 cheese chutney photo

Spice up your favourite cheese with this great chutney recipe…easy to do at home and it makes a lovely addition to the cheese board when entertaining guests.


Apple & Onion Chutney



6                      Granny Smith apples, cubed with skin on

6                      red apples, cubed with skin on

3                      handfuls of soft brown sugar

red wine vinegar

2                      handfuls of castor sugar as required

4                      small onions, diced

3                      handfuls of raisins

1 tsp                mixed spice




Quarter apples, then slice into thick matchsticks, then cube

Dice the onion

In a heavy bottomed pan, place the apple, onion & enough vinegar to come half way up the mix.  Add the sugar & spice & bring to the boil then simmer for about 1+hr until the mixture is jam like.  Add raisins towards the end with the castor sugar as required.


Next week…crispbread recipe

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Post by Caroline Gregory

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