Latest News
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Cappuccino – can you tell the difference?05-03-2019
So – what is it that makes our ‘caffeine kick’ hot drinks so different? Well, it […]
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Scottish Skillet Bread (aka Bannock)01-03-2019
The word “bannock” has Celtic roots, coming from a Latin word that means, quite simply, “baked […]
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What to drink when you’re not drinking…a mocktail26-02-2019
So, here’s a clever invention carefully crafted by a blend of handpicked peas and homegrown hay from […]
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Foraged Food – wild garlic22-02-2019
It never ceases to amaze me how food products come about…and mayonnaise is one of those […]
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Live every day…19-02-2019
The Gregory family is made up of 3 incredible sisters: Rohaise, Alison and Caroline. Big sister […]
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Loft Rooms15-02-2019
We feel it is really important to keep evolving and developing our product to remain one […]
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New Tasting Menu12-02-2019
The kitchen team are excited to announce the new tasting menu that will be available from […]
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Life as an apprentice – you’ve been hired!08-02-2019
The Apprenticeship in Hospitality Scotland is a world class industry led programme that nurtures, develops and […]
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Up Helly Aa05-02-2019
Last week saw the incredible ‘Up Helly Aa’ take place in Lerwick, Shetland. On the […]
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